Ingredients

• 3 cups shredded cabbage (white or purple)
• 1 cup of grated carrot
• ½ cup chopped fresh cilantro
• ½ cup of sweet dressing (or to taste)

Preparation

1. In a large bowl, mix the cabbage, carrot, and cilantro.
2. Add the dressing gradually while mixing, until everything is well coated.
3. Taste and adjust to your liking: more dressing if you want it creamy, or more cilantro if you want freshness.
4. Let it rest in the refrigerator for at least 15 minutes before serving.